Coffee houses

Main article: Coffeehouse
The word “club,” in the sense of an association to promote good-fellowship and social intercourse, became common in England at the time of Tatler and The Spectator (1709–1712). With the introduction of coffee-drinking in the middle of the 17th century, clubs entered on a more permanent phase. The coffee houses of the later Stuart period are the real originals of the modern clubhouse. The clubs of the late 17th and early 18th century type resembled their Tudor forerunners in being oftenest associations solely for conviviality or literary coteries. But many were confessedly political, e.g. The Rota, or Coffee Club (1659), a debating society for the spread of republican ideas, broken up at the Restoration in 1660, the Calves Head Club (c.1693) and the Green Ribbon Club (1675). The characteristics of all these clubs were:

No permanent financial bond between the members, each man’s liability ending for the time being when he had paid his “score” after the meal.
No permanent clubhouse, though each clique tended to make some special coffee house or tavern their headquarters.
These coffee-house clubs soon became hotbeds of political scandal-mongering and intriguing, and in 1675 King Charles II issued a proclamation which ran: “His Majesty hath thought fit and necessary that coffee houses be (for the future) put down and suppressed,” because “in such houses divers false, malitious and scandalous reports are devised and spread abroad to the Defamation of his Majesty’s Government and to the Disturbance of Peace and Quiet of the Realm.” So unpopular was this proclamation that it was almost instantly found necessary to withdraw it, and by Anne’s reign the coffee-house club was a feature of England’s social life.